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Thursday, October 17, 2013

Southern Pear Dumplings




During our recent vacation to the beach we elected to rent a condo and do some or our own cooking!  Well, that turned out to be a great idea! Especially after my mother found a recipe for "Southern Apple Dumplings."  The only problem was we didn't have apples but we did however, have plenty of pears.  So we opted to use pears instead and make some "Southern Pear Dumplings."

Ingredients


1) 1 can of crescent rolls
2) pears, peeled and sliced
3) 1/4 cup of sugar
4) 2 tsp of cinnamon
5) 1/2 Mountain Dew
6) 1 stick of butter

Melt a stick of butter in a 9x9 baking dish.  Roll the pear slices up in each crescent roll and place them in the 9x9 dish on the melted butter.  Sprinkle with sugar and cinnamon and then pour in your mountain dew.  Bake at 350 degrees for 30-40 minutes or until the crescent rolls are golden brown in color.




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